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Slayden Named Acting VP of Membership for NFU |
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For Immediate Release: Dec. 15, 2011 Contact: 202-554-1600
WASHINGTON (Dec. 15, 2011) – National Farmers Union (NFU) is pleased to welcome Leigh Slayden to the Washington, D.C., office as the acting vice president of membership.
Slayden most recently served as the director of marketing and member services at the Association of Public Health Laboratories. Prior to that, Slayden spent more than 15 years serving in the membership department for organizations such as the American Diabetes Association, the American Chemical Society, and the American College of Physicians.
“We are very pleased to have Leigh join our staff as the acting vice president of membership,” said NFU President Roger Johnson. “She has a tremendous background in membership and marketing, and she brings a number of new ideas to NFU.”
Slayden grew up in upstate New York and spent summers on her family’s ranches in South Dakota and Indiana. She earned her bachelor’s degree from University of Maryland University College.
“NFU’s mission of keeping families on their farms is a very important one and one that I truly believe in,” said Slayden. “I look forward to working with our members and being available to them.”
In her role as acting vice president of membership, Slayden will work with state organizations in structural development, strategic planning, developing membership programs, enhancing revenue streams, building affiliate relationships and designing leadership training. Pending NFU Board approval, Slayden will be named the permanent vice president of membership in January.
National Farmers Union has been working since 1902 to protect and enhance the economic well-being and quality of life for family farmers, ranchers and rural communities through advocating grassroots-driven policy positions adopted by its membership.
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Dust Regulation Prevention Act is Unnecessary |
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For Immediate Release: Dec. 8, 2011 Contact: 202-554-1600
WASHINGTON (Dec. 8, 2011) – National Farmers Union (NFU) President Roger Johnson issued the following statement after the U.S. House of Representatives passed H.R. 1633, the Farm Dust Regulation Prevention Act:
“NFU is disappointed that the House of Representatives today wasted taxpayer time and money to pass H.R. 1633 - a meaningless, unnecessary bill to limit the Environmental Protection Agency’s (EPA) authority to regulate farm dust. As EPA Administrator Lisa Jackson has repeatedly said, both verbally and in writing to members of Congress, the EPA is not proposing to revise farm dust regulations. Despite this assurance, misinformation regarding potential dust regulation continues to spread across the country, creating unnecessary concern for farmers and ranchers. Congress should stop politicizing this issue and move on to passing meaningful legislation to help farmers, ranchers and rural communities.”
National Farmers Union has been working since 1902 to protect and enhance the economic well-being and quality of life for family farmers, ranchers and rural communities through advocating grassroots-driven policy positions adopted by its membership.
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Final Rule a First Step for Family Farmers and Ranchers, but Not the Last |
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For Immediate Release: Dec. 8, 2011 Contact: 202-554-1600
WASHINGTON (Dec. 8, 2011) – National Farmers Union (NFU) President Roger Johnson issued the following statement after U.S. Secretary of Agriculture Tom Vilsack announced that the U.S. Department of Agriculture (USDA) has published the Final Rule implementing protection provisions for farmers and ranchers under the Grain Inspection, Packers and Stockyards Administration (GIPSA):
“While the Final Rule is a good first step, it is certainly not a last step. We are disappointed that Congress passed a Fiscal Year 2012 appropriations bill that prevents additional portions of the rule from advancing. In particular, it is critical that the competitive injury portion of the rule be implemented. Currently, a producer must prove that a packer’s anti-competitive practices damaged the entire marketplace. Clarification of competitive injury is needed so that the producer would only have to prove that his or her operation was hurt by such actions, a much more reasonable standard. In choosing to prevent the competitive injury portion of the rule from moving forward, Congress has clearly chosen to put the interests of large packers ahead of family farmers and ranchers.
“After more than one year of discussion and more than 60,000 comments received, USDA has issued a Final Rule that provides some protection to family farmers and ranchers across the country. This rule will make the livestock market at least somewhat more transparent and fair. The rule clarifies whether the requirement of additional capital investments for poultry growers and swine producers violates the Packers and Stockyards Act, and ensures poultry dealers have a reasonable period of time to remedy a breach of contract.
“We will continue working with this administration and Congress to ensure that family farmers and ranchers are able to compete in a fair and open marketplace.”
National Farmers Union has been working since 1902 to protect and enhance the economic well-being and quality of life for family farmers, ranchers and rural communities through advocating grassroots-driven policy positions adopted by its membership.
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NFU: Family Farmers Must Be Able To Pass Legacy to Next Generation |
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For Immediate Release: Dec. 1, 2011 Contact: 202-554-1600
WASHINGTON (Dec. 1, 2011) – National Farmers Union (NFU) submitted comments today to the U.S. Department of Labor regarding new proposed child labor safety regulations for agricultural and agriculture-related jobs. NFU policy supports the intent of the new regulations to make workplaces safer for young people, but urges caution in implementing regulations that may discourage children from learning about agriculture.
“Farm safety is an issue of the utmost importance to NFU, and I commend the department on its efforts to make workplaces safer for young workers,” said NFU President Roger Johnson. “In a farm family, every member plays a valuable role in the economic success of the farm. Farming is not simply an occupation, but a lifestyle that has been passed down from generation to generation. In order to ensure the viability of our family farms for the future, it is critical that farmers are able to teach their children how to perform agricultural work safely and responsibly. The proposed regulations preserve that ability.”
NFU also urged the Department of Labor to look at certain rules that may be overreaching.
“There are some provisions included in the rule that need modification,” said Johnson. “For example, proposed restrictions on youth working in agriculture-related industries and the removal of student-learner exemptions for certain agricultural tasks may serve to discourage youth from learning about or pursuing a career in agriculture or related trades at a time when we desperately need to support the next generation of farmers and agribusiness professionals. Participation in FFA, 4-H and vocational agriculture classes allows youth to learn how to safely perform agricultural tasks under close professional guidance.”
NFU also suggested the department take this opportunity to clarify certain aspects of the parental exemption for children employed in agriculture to help ensure family youth are able to continue the tradition of working safely side by side with their family members.
National Farmers Union has been working since 1902 to protect and enhance the economic well-being and quality of life for family farmers, ranchers and rural communities through advocating grassroots-driven policy positions adopted by its membership.
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NFU Will Work With Administration to Ensure COOL Compliance With WTO Rules |
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For Immediate Release: Nov. 18, 2011 Contact: 202-554-1600
WASHINGTON (Nov. 18, 2011) – National Farmers Union (NFU) was generally pleased with today’s ruling by the World Trade Organization (WTO), which found that Country-of-Origin-Labeling (COOL) is allowable under WTO rules. The labeling law was passed as a part of the Farm Security and Rural Investment Act of 2002 and amended in 2008. COOL requires retailers to notify their customers of the source of certain foods. After the ruling was announced, NFU President Roger Johnson issued the following statement:
“We are pleased that WTO agreed that COOL is allowable in principle, giving consumers the right to know the origin of their meat products. NFU has been a long-time advocate for COOL, playing a key role in the negotiations that led to its inclusion in the 2008 Farm Bill and working with meatpackers to ensure they follow the law’s intent.
“COOL gives consumers the opportunity to make informed food purchases for their families while, at the same time, providing American food producers the opportunity to distinguish their products in the retail marketplace. For example, in 2008, several companies in China were found to be adding melamine to infant formula, leading to kidney stones and renal failure. Consumers have a right to know where their food is coming from so they can choose for themselves the kinds of products they purchase.
“WTO found that the way COOL was initiated in the United States provided less favorable treatment to Canadian and Mexican livestock. Also, WTO’s final ruling stated that COOL label requirements are not clear in all instances. NFU will continue to work closely with the U.S. Trade Representative and U.S. Department of Agriculture to ensure that COOL is implemented to the fullest extent of the law and in accordance with WTO. If these results are unsatisfactory, then NFU will push to appeal the decision and continue to fight for U.S. consumers, farmers, and ranchers to ensure COOL is allowed to continue for as long as it takes to get this done.”
National Farmers Union has been working since 1902 to protect and enhance the economic well-being and quality of life for family farmers, ranchers and rural communities through advocating grassroots-driven policy positions adopted by its membership.
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